Atmospheric Pirtti restaurant

The atmospheric Pirtti restaurant serves at the main building of Lentiira Holiday Village. During the summer months our kitchen serves our guests from Monday til Friday. During weekends and off season our restaurant services are available upon request. Take away breakfast is available all year round.

Local food handcrafted

Our kitchen favors local food and local flavors. At the center are domestic roots that bend into colorful soups and side dishes. Potatoes, herbs and salads grow in our yard during the summer months.

The game we offer is local älg and deer from Southern Finalnd. The fish includes pike or pikeperch caught in Lentiira, as well as salmon farmed in Kuhmo and smoked in our own smokehouse. Bakery products - breads, rusks and pies - are conjured up with traditional recipes locally. We bake berry delicacies in Lomakylä's own kitchen.

Our restaurant takes into account a gluten-free and lactose-free diet as needed. We also find vegans and vegetarians with unbeatable delicious options.

The specialty of our kitchen is pine tar. You will have opportunity to taste tar flavoder rye bread or bread and desserts flavored with tar syrup, not to forget tar snaps.

In addition to coffee and refreshments, our drink list includes Haapala beers from local brewery as well as European wines and the most popular spirits.

Group table settings

We carry out tasty lunches, casual sauna menus or festive dinners according to the local tastes of the season. Our group suggestions might look like this:

Fish and potateos with herbs
Green starter salad
House pike steaks
Lemon potatoes and fresh remoulade
Clouberry-mascapone dessert

Game and roasted roots
Wild mushroom soup
Deer meat-balls
Roasted roots and piquant mayonnaise
Berry pie with vanilla sauce